Member recipe
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Mars Bar Traybake

By musicmartha (GoodFood Community)
  • Rating: 4 out of 5.4 ratings
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  • Preparation and cooking time
    • Prep:
    • plus 1 hour chilling time
  • Easy
  • Makes 20 bars
A rice crispie traybake made with mars bars. Great for the kids!!
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Ingredients

Mars bar mix

  • 3x65g mars bars
  • 75g unsalted butter
  • 75g rice crispies

Chocolate topping

  • 3x65g mars bars
  • 75g unsalted butter
  • 75g rice crispies
  • 25g unsalted butter
  • 100g milk chocolate

Method

  • STEP 1
    Lightly grease a 15cm (6in) shallow square tin.
  • STEP 2
    Cut the Mars bars into thin slices and put in pan with 75g of butter. Leave on low heat until melted, then beat till smooth.
  • STEP 3
    Stir in the rice crispies. Chill for an hour, (till set).
  • STEP 4
    Next put the chocolate and butter in a bowl and melt over hot water on a low heat and spread ontop.
  • Comments, questions and tips

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    Overall rating

    Rating: 4 out of 5.4 ratings
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