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  • Yogurt - 1 cup
  • Ice Cubes - 6-7 nos
  • Sugar - 2 Tbsp
  • Rose syrup/ Roohafza - 2 tbsp
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    Method

    • step 1

      In a blender Mix all the Ingredients and pulse it for 2-3 times
    • step 2

      Don't over beat them the heat of the mixer can curdle the lassi.
    • step 3

      Serve it chilled.
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    A star rating of 4 out of 5.1 rating
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