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Member recipe

Iced Tea

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Cooking time

Prep: 5 minutes Cook:

Servings

Serves 8

mint iced tea

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Ingredients

  • 1 cup fresh mint leaves,
  • washed 3-4 green tea bags
  • fresh lavender leaves (optional)
  • Honey or agave,
  • Ice

Method

  1. crush the mint leaves and put them in a large pitcher with the tea bags

  2. pour hot water over top, leaving a few inches of room

  3. refrigerate for 4-6 hours

  4. Remove tea bags and serve over ice. Add honey or agave to sweeten and a few fresh lavender leaves, if you have them on hand

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