Vanilla Cupcakes
- Preparation and cooking time
- Prep:
- Cook:
- butter at room temp
- Easy
- Makes 12 cupcakes
Ingredients
- 150 g Butter
- 150 g caster sugar
- 1 tsp vanilla extract
- 160 g self raising flour
- 2 eggs beaten
Method
- STEP 1Preheat the oven to 180 c Place the butter and sugar in a bowl and mix until light and fluffy
- STEP 2Next add eggs beat together until creamy
- STEP 3Sift in the flour and cream it all together until its thick
- STEP 4Place 12 cupcake cases in a muffin tray and spoon in the mixture Place in the centre of the oven and wait until your cupcakes have gone a golden colour.
