- STEP 1
Preheat the oven to 180 c Place the butter and sugar in a bowl and mix until light and fluffy
- STEP 2
Next add eggs beat together until creamy
- STEP 3
Sift in the flour and cream it all together until its thick
- STEP 4
Place 12 cupcake cases in a muffin tray and spoon in the mixture Place in the centre of the oven and wait until your cupcakes have gone a golden colour.