• 100g] 4ogs sugar
  • 100g] 4ogs butter or margarine
  • 150g] 6ogs plain flour
  • 2 eggs
  • a half tsp of baking power
  • 1 tsp vanilla extract
  • 1 tsp of water
  • chocolate chips
  • Icing
  • icing sugar
  • food colouring
  • decorations


  • STEP 1
    Put sugar and butter into a bowl and mix until soft and creamy using a wooden spoon or a eleciric mixer.
  • STEP 2
    Add flour and then add the eggs and then add the vanilla extract
  • STEP 3
    Add a teaspoon of the baking powder and then add a teaspoon of water
  • STEP 4
    Put in full tablespoons of the batter in the tin
  • STEP 5
    Heat oven to 180 degees
  • STEP 6
    takes 20 minutes to cook

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