Member recipe

Special Mint Sauce

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Prep: 5 minutes Cook:


Serves 20

A new take on the ordinary mint sauce recipe.

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  • Mint leaves / herbs
  • 3 tsp of salt
  • 2 tbsp of honey
  • 2 tbsp of white wine vinegar
  • 2 tbsp of boiling water
  • 4 tbsp of mint sauce (any kind)
  • 3 tbsp of castor sugar


  1. Mix together in a small bowl, the salt, boiling water and white wine vinegar.

  2. apply honey gradually while applying the mint leaves/ herbs and castor sugar

  3. add the mint sauce in small parts until a loose mixture is made

  4. finished - (this can be used for meat such as lamb or your other preferances.

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