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Member recipe
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Special Mint Sauce

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  • Preparation and cooking time
    • Prep:
  • Easy
  • Serves 20
A new take on the ordinary mint sauce recipe.


  • Mint leaves / herbs
  • 3 tsp of salt
  • 2 tbsp of honey
  • 2 tbsp of white wine vinegar
  • 2 tbsp of boiling water
  • 4 tbsp of mint sauce (any kind)
  • 3 tbsp of castor sugar


  • STEP 1
    Mix together in a small bowl, the salt, boiling water and white wine vinegar.
  • STEP 2
    apply honey gradually while applying the mint leaves/ herbs and castor sugar
  • STEP 3
    add the mint sauce in small parts until a loose mixture is made
  • STEP 4
    finished - (this can be used for meat such as lamb or your other preferances.

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