Tzatziki
Serves 8
Easy
Prep:
A fabulous dip bursting with flavour. Serve with warm pitta bread, tortilla chips or even on top of a jacket potato.
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- 1 cucumber
- 300ml Greek yogurt
- 2 tablespoons chopped mint
- 1 large garlic clove
- salt and pepper
Method
step 1
Halve, deseed and dice the cucumber and put into a bowl.step 2
Add greek yogurt and stir in the chopped mint and garlic. Season with salt and pepper to taste.step 3
Chill in the fridge until ready to serve.
