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  • 1 cucumber
  • 300ml Greek yogurt
  • 2 tablespoons chopped mint
  • 1 large garlic clove
  • salt and pepper
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    Method

    • step 1

      Halve, deseed and dice the cucumber and put into a bowl.
    • step 2

      Add greek yogurt and stir in the chopped mint and garlic. Season with salt and pepper to taste.
    • step 3

      Chill in the fridge until ready to serve.
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