Malteser Tray bake

Method

• step 1

  Melt marg, milk chocolate and syrup together in either a pot or in the microwave.

• step 2

  Crush the biscuits in a bag using a rolling pin. This is easier to do if you crush small amounts of biscuits at a time. Then add the crushed biscuits and maltesers (whole) to the mixture.

• step 3

  Spread mixture in a baking tray and cover it in melted white chocolate for a nice effect.

• step 4

  Leave in the fridge to set for a few hours.