Low Fat One Layer Lasagna

Method

• step 1

  Preheat oven to 180C

• step 2

  Boil the lagasana sheets for about 10 mins or until very soft

• step 3

  whilst frying the mince in a pan, when mince has cooked add the bolognase sauce into it.pour then mince into a small baking tin

• step 4

  then layer on the sheets and spoon on the white sauce making sure you cover all over the sheets.

• step 5

  cook for around 20mins or until the top has become light brown and crisp.