Seafood sandwich
- Preparation and cooking time
- Total time
- More effort
- Makes Sandwiches
Ingredients
- 3/4 cup soft butter or cream cheese
- 1/4 cup finely chopped chives
- 20 slices bread of your choice
- 2 cups finely chopped crab, shrimp or lobster
- 1/2 cup mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon prepared horseradish (optional)
- Salt and pepper to taste
Method
- STEP 1Combine the butter and chives.
- STEP 2Spread the mixture onto 1 side of each slice of bread.
- STEP 3Mix the remaining ingredients together in a small bowl.
- STEP 4Evenly spread the mixture over 10 of the bread slices.
- STEP 5Top with the other 10 slices, remove the crusts, and cut.
