Keep the screen awake with cook mode on the Good Food app.
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Method
step 1
Microwave condensed milk, sugar, cocoa, and butter on high for 4mins. Stir in biscuits and vanilla essence. Press in to tin and leave to cool in the fridge.
step 2
Mix icing sugar, butter, milk and peppermint essence in to paste. Spread over biscuit base.
step 3
Melt chocolate in microwave or in a pot over boiling water. Spread over peppermint icing. Leave to set.