Hebbies Ice Cream

Method

• step 1

  Whip cream till sloppy

• step 2

  add in condensed milk and alcohol

• step 3

  Beat till stiff then add crushed sweets

• step 4

  Pour into moulds lined with cling film any extra into a tub

• step 5

  freeze

• step 6

  melt white chocolate and drizzle on to oiled tin foil and chill, then peel off

• step 7

  to serve warm a pancake and place unmoulded ice cream on top garnish with more crushed sweets and stick in chocolate shape , drizzle with fudge sauce and place fruit around it