Member recipe
Member recipes are not tested in the GoodFood kitchen.

Bon Maison's Quick Fix Pasta

By bonmaison (GoodFood Community)
  • loading...
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 2
Quick, inexpensive and very tasty pasta
Advertisement

Ingredients

  • Mushrooms
  • Courgette
  • 1/2 Red Pepper
  • Lardons
  • Butter
  • Flour
  • Milk
  • Shell Pasta
  • Parmesan

Method

  • STEP 1
    Heat a little oil in a heavy saucepan. Add sliced mushroom, chopped red pepper and lardons. Stir regularly and cook on a low heat.
  • STEP 2
    Meanwhile make your white sauce. Add a medium-large chunk of butter to a pan and melt, Remove from the heat and slowly add flour to make a paste. Then add milk to your desired consistency.
  • STEP 3
    Add White sauce to the mushroom, pepper and lardons. Leave on very low heat while you cook your pasta according to package instructions.
  • STEP 4
    Salt and Pepper the sauce, add some grated Parmesan then serve. Voila!
  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

Advertisement
  • Pasta Evangelists deal

    New! Good Food Daily Deal: Restaurant quality pasta at home from just £7.

    Get offer
Advertisement

Sponsored content