Basic Sponge
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Makes 8 slices
Ingredients
- 100g Butter
- 100g Caster Sugar
- 100g Selfraising Flour
- 2 Eggs
- Ingredient 5…
Method
- STEP 1Cream butter and caster sugar
- STEP 2Add eggs and flour
- STEP 3Mix and put in the oven for 15minutes at 180 degress
- STEP 4Get out of oven and let it cool
