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  • 4 slices of organic rye bread
  • 50g mascarpone cheese
  • 2 ripe kiwis
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Method

  • step 1

    Peel the kiwis and cut into thin slices
  • step 2

    Spread the mascarpone cheese over the rye bred
  • step 3

    place the kiwi slices on top of the cheese
  • step 4

    serve
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