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Pepper and Tomato Fondue
Serves 4
Easy
Total time:
An excellent addition for meat or fish. This is similar to the Basque classic called piperade
Skip to ingredients
- 6 large plum tomatoes
- 1 large onion
- 2 red peppers
- 2 yellow peppers
- 2 green peppers
- 2 garlic cloves
- 2 tbsp olive oil
Method
step 1
Prepare a bowl of boiling water and one of iced water for the tomatoes.
