- STEP 1
Beat together margarine/butter and both sugars
- STEP 2
Add egg and beat again
- STEP 3
Fold in the flour and milk choc chips
- STEP 4
Take spoonsful of the mixture and add to the muffin tin
- STEP 5
Bake in preheated oven, 160/175 degree oven until raised and brown
- STEP 6
Take out of the oven and immediately make an indentation in each one, I used the base of an egg cup, but a shot glass would work just as well
- STEP 7
Spoon in nutella and leave to cool