Member recipe
Member recipes are not tested in the GoodFood kitchen.

Easy fairy cakes for mums

By ella-ella-10 (GoodFood Community)
  • Rating: 5 out of 5.1 rating
    Rate
    loading...
  • Preparation and cooking time
    • Total time
  • Easy
  • Makes Cakes
A quick and easy recipe for any family searching for a pud!
Advertisement

Ingredients

  • 120g softened butter
  • 120g golden caster sugar
  • 120g self raising flour
  • 2 eggs
  • 1 teaspoon vanilla extract

Method

  • STEP 1
    Preheat the oven to 180*c.
  • STEP 2
    Place all ingredients into a medium sized bowl and mix together until a soft consistency use a wooden spoon supposed to an electric whisk.
  • STEP 3
    Next spoon your cake mixture into cake cases and then place into the oven for 15-18 minutes.
  • STEP 4
    When you have taken your cakes out of the oven take out each cake from the baking trays and leave to cool.
  • STEP 5
    ENJOY!!!
  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    Rating: 5 out of 5.1 rating
Advertisement
Advertisement
  • Family photo

    New! Good Food DealEnjoy a family photography shoot for just £25!

    Get offer
Advertisement

Sponsored content