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Member recipe
Member recipes are not tested in the GoodFood kitchen.

Easy fairy cakes for mums

By ella-ella-10 (GoodFood Community)
Rating: 5 out of 5.1 rating
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  • Preparation and cooking time
    • Total time
  • Easy
  • Makes Cakes
A quick and easy recipe for any family searching for a pud!
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Ingredients

  • 120g softened butter
  • 120g golden caster sugar
  • 120g self raising flour
  • 2 eggs
  • 1 teaspoon vanilla extract

Method

  • STEP 1
    Preheat the oven to 180*c.
  • STEP 2
    Place all ingredients into a medium sized bowl and mix together until a soft consistency use a wooden spoon supposed to an electric whisk.
  • STEP 3
    Next spoon your cake mixture into cake cases and then place into the oven for 15-18 minutes.
  • STEP 4
    When you have taken your cakes out of the oven take out each cake from the baking trays and leave to cool.
  • STEP 5
    ENJOY!!!

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Overall rating

Rating: 5 out of 5.1 rating
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