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Perfect quick fix for the midnight munchies! 4 oz is 113 grams. I added vanilla & salt, sprinkled brown sugar on top; baked it in a single tin for 25 mins at 170°C (fan oven). Lovely cake: just rich enough, fluffy and SO easy! All done in under half an hour.
I don't think this is enough batter…
worked when done right , cook time 25 mins at 160 c fan oven
OK I'm back , and I apologise ! I had my scale set to grams , Ops now trying again , sorry
me again ! this is really rubbish , waste of time and ingredient
and another thing it says put in ' two ' tin . . . rubbish , only covered the bottem of one,
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