- STEP 1
Preheat the oven to 160 C hot air or 180C normal and then mix all ingredients together for the chocolate dough.
- STEP 2
Pour it in 10 silikone cupcake molds.
- STEP 3
In the oven for 20-22 minutes and let them cool down for 30 minutes.
- STEP 4
Mix all the ingredients together for the buttercream, but add in the milk little by little.
- STEP 5
Decorate the cupcakes, and eat them!