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Member recipe
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Banana cinnamon Porrige

By keira_.2009 (GoodFood Community)
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 4
nutritious start to the day


  • 160g porridge oats
  • 600ml of semi-skimmed milk
  • 1 tsp of ground cinnamon
  • 2 bananas peeled and sliced
  • honey for drizziling


  • STEP 1
    Pour the oats and milk into a medium heat pan
  • STEP 2
    stir for 5 minutes then add the cinnamon
  • STEP 3
    when thick spoon into bowls and serve with banana and honey

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