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  • 250 g pasta
  • 1 tin of tuna
  • 1 jar of maionase
  • 2 tsps of salsa
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Method

  • step 1

    boil pasta then drain and cool
  • step 2

    mix tuna and maionase in bowl till thick or to taste
  • step 3

    stir in cool pasta
  • step 4

    add salsa to tuna pasta
  • step 5

    ether eat cold or warm for a filling snack
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