Member recipe
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Cheese and Egg Toast

By Connor Sheeran (GoodFood Community)
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 1
My recipe is about a slight change to the well known french toast.


  • 1 egg
  • 1 piece of bread
  • a hand full of mozzarella
  • a pinch of pepper
  • tsp of olive oil


  • STEP 1
    Crack an egg into a tray at least bigger than your slice of bread.
  • STEP 2
    Whisk the egg with a fork then place your slice of bread into the mixture making sure you coat both sides.
  • STEP 3
    Put on a frying pan on a low to medium heat with a teaspoon of olive oil in the centre of the pan.
  • STEP 4
    Place your coated slice of bread into the frying pan.
  • STEP 5
    Add a pinch of black pepper and a handful of grated cheese to cover the bread slice.
  • STEP 6
    Grab a spatula and flip the bread over and then sprinkle cheese and black pepper onto the other side.
  • STEP 7
    When fully cooked place onto a plate and enjoy.
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