Ad
Loading...

  • 300g plain flour
  • 225g brown sugar
  • 200g unsalted butter (plus extra for greasing
  • 400g chopped apples
  • Pinch of cinnamon
    Ad

    Method

    • step 1

      Place the flour, butter and 175g of the sugar into a bowl. Mix together so that mixture looks like breadcrumbs.
    • step 2

      Butter an ovenproof dish. Place in the apples. Sprinkle with the cinnamon and remaining sugar.
    • step 3

      Spoon the crumble mixture on top. Bake in the oven for 45 minutes @ 180C.
    Ad

    Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    Ad
    Ad
    Ad
    Loading...
    Loading...