Vegan Marble Fudge

Method

• step 1

  Whisk the nut butter, coconut oil, syrup and salt in a bowl.

• step 2

  Pour half the mixture into another bowl and add the cocoa powder and stir until combined. Alternate pouring the mixture in a square baking pan lined with greaseproof paper. Then use a knife to swirl the 2 mixtures to create a marble effect.

• step 3

  Freeze for 4 hours, then serve immediately or portion up and put back in the freezer for up to 1 month.