Name: Pasta with butter and cheese
Prep time: 7 min
Cook time: 10 min
Total time: 17 min
Yield: Serves 4
Cuisine: French
Ingredients: Pasta; Butter; Cheese; Water; Oignon or Garlic

Ingredients

Pasta
Butter
Cheese
Water
Oignon or Garlic

Method

STEP 1
Put water into a pan.
STEP 2
Then, put the pasta in the pan.
STEP 3
When the pasta is "Al Dente", put the pasta into a colander.
STEP 4
After, put the pasta onto a big plate.
STEP 5
Shred the cheese into the grater. Stir with a wooden spoon.
STEP 6
Put the cheese onto the plate of pasta.
STEP 7
Take some pasta of the big plate using a ladle and put them into another plate.
STEP 8
Cut a piece of butter with a knife, and put the piece of butter on the pasta, and let melt the butter.
STEP 9
You can add oignon or garlic using a garlic press.
STEP 10
Enjoy your pasta ! ☺

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Pasta with butter and cheese

Ingredients

Method

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