- STEP 1
Put water into a pan.
- STEP 2
Then, put the pasta in the pan.
- STEP 3
When the pasta is "Al Dente", put the pasta into a colander.
- STEP 4
After, put the pasta onto a big plate.
- STEP 5
Shred the cheese into the grater. Stir with a wooden spoon.
- STEP 6
Put the cheese onto the plate of pasta.
- STEP 7
Take some pasta of the big plate using a ladle and put them into another plate.
- STEP 8
Cut a piece of butter with a knife, and put the piece of butter on the pasta, and let melt the butter.
- STEP 9
You can add oignon or garlic using a garlic press.
- STEP 10
Enjoy your pasta ! ☺