• Pasta
  • Butter
  • Cheese
  • Water
  • Oignon or Garlic


  • STEP 1
    Put water into a pan.
  • STEP 2
    Then, put the pasta in the pan.
  • STEP 3
    When the pasta is "Al Dente", put the pasta into a colander.
  • STEP 4
    After, put the pasta onto a big plate.
  • STEP 5
    Shred the cheese into the grater. Stir with a wooden spoon.
  • STEP 6
    Put the cheese onto the plate of pasta.
  • STEP 7
    Take some pasta of the big plate using a ladle and put them into another plate.
  • STEP 8
    Cut a piece of butter with a knife, and put the piece of butter on the pasta, and let melt the butter.
  • STEP 9
    You can add oignon or garlic using a garlic press.
  • STEP 10
    Enjoy your pasta ! ☺

Comments, questions and tips

Rate this recipe

What is your star rating out of 5?

Choose the type of message you'd like to post

Choose the type of message you'd like to post

Overall rating

A star rating of 5 out of 5.1 rating