Member recipe

Paella of Martin and Alexis

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Cooking time

Prep: 2 hours and 30 minutes Cook: 2 hours

Skill level

More effort


For 6 peoples

Paella with chorizo, rice, chicken, mussels, prawns, squids and vegetables

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  • Rice
  • Chorizo
  • Chicken
  • Vegetables

Sea Fruits

  • Mussels
  • Prawns
  • Squids


  1. We cook the yellow rice and drain it in a sieve.

  2. We cut the chorizo into small pieces with a knive and we put the chicken in the oven.`

  3. We take the chicken out of the oven and cut it into small pieces and mix with the chorizo with wooden spoon and rice with a whisk.

  4. Put the vegetables in the colander.

  5. And finally we add the mussels, prawns and squids to the rice in the prying pan.

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