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  • 2 eggs
  • a little bit of oil
  • 1 onion
  • 1 carrot

    Method

    • step 1

      put the eggs in a bowl and mix with a whisk
    • step 2

      use a peeler to remove the skin from the carrot, slice the onion
    • step 3

      put the carrot and onion into the bowl
    • step 4

      Heat the oil in a frying pan over a medium heat
    • step 5

      put the egg into the pan
    • step 6

      turn the egg with the fish slice
    • step 7

      serve on a plate
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