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  • -200g of chocolate
  • -200g of flour
  • -150g of sugar
  • -180g of butter
  • -4 eggs
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Method

  • step 1

    Melt the chocolate and the butter. When it is finished, mix with a wooden spoon.
  • step 2

    Mix the eggs with a whisk and add the sugar, plus add the flour.
  • step 3

    Pour the melted chocolate in the mix.
  • step 4

    Pour the mixture into a baking tin and place in the oven at 180 for 20 mins.
  • step 5

    You can also sieve chocolate powder for decoration.
  • step 6

    Serve cold.
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