chocolate cake | Good Food

Ingredients

200g of chocolat
4 eggs
150g of sugar
250g of flour
200g of butter

Method

STEP 1
Put the chocolate and the butter in a bowl.
STEP 2
Put in the microwave for 2 minutes.
STEP 3
Mix with a wooden spoon.
STEP 4
Add the sugar, continue to mix.
STEP 5
Sift the flour with the sieve.
STEP 6
Take a whisk and whisk.
STEP 7
Put in the oven for 30 minutes at 180 degrees.
STEP 8
When it's cold, put ice sugar.