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Cooking time

Prep: 1 hour Cook: 20 minutes

Skill level



Serves 5

Very easy recipe !

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  • 10 x Potatoes
  • Oil


  1. Wash the potatoes and drain in a colander.

  2. With a peeler, remove the skin of the potatoes.

  3. Cut the potatoes with a knife.

  4. Put the potatoes in a frying pan.

  5. Pour the oil in a measuring jug (100 mL) and in the end, heat the oil on the potatoes in the frying pan.

  6. Enjoy your chips ! ☺

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