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  • 125g sugar
  • 250g flour
  • 1 egg
  • 1 egg
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    Method

    • step 1

      Mix all the ingredients in a bowl.
    • step 2

      Put the dough covered up in the fridge and let it cool for 30 minutes.
    • step 3

      cover your workbench with flour and roll out the dough. It should be around 5mm thick. Cut out the cookies and lay them on a baking tray. This should make about 70 cookies.
    • step 4

      Put them in a preheated oven for 15 minutes at 180°/fan. take them out to cool down. ENJOY!
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