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Ingredients

  • 15g of golden caster sugar
  • 5g of dark brown sugar
  • However many chocolate chips you fancy
  • 30g of plain flour
  • 25g of salted butter

Method

  • STEP 1
    Firstly measure out your butter and then put in the microwave until completely melted
  • STEP 2
    Next measure both types of sugar and stir together with the melted butter
  • STEP 3
    Next slowly stir in the flour little by little until fully combined
  • STEP 4
    Finally stir in your chocolate chips and enjoy
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