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This recipe was originally tested using metric measurements and has since been converted to cups.

Nutrition: per serving

  • kcal246
  • fat2.9g
  • saturates1.8g
  • carbs9.7g
  • sugars9.7g
  • fibre0g
  • protein0.5g
  • salt0g
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Method

  • step 1

    Mix all the ingredients in a jug. Put some ice cubes in a small tumbler and pour the cocktail over the top.

Recipe from Good Food magazine, November 2013

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