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Try this recipe for easy white sangria, then also check out our classic sangria.

Ingredients

  • 2bottles white wine
  • 300ml ginger wine
  • 80ml elderflower cordial
  • 4 limes, thinly sliced into rounds
  • 3 peaches, sliced
  • large handful raspberries
  • ice
  • 1l sparkling water
  • edible flowers (optional)

Method

  • STEP 1

    Put all the ingredients (except the ice, water and flowers) into two large jugs and put in the fridge for at least 1 hr to chill. Just before serving, top up with the ice and water. Pop a few edible flowers in the jug, if you like.

Recipe from Good Food magazine, June 2017

Goes well with

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A star rating of 3.6 out of 5.3 ratings
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