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Spicy sausage goat's cheese toasts

Spicy sausage goat's cheese toasts

A star rating of 4.3 out of 5.7 ratingsRate
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  • Preparation and cooking time
    • Prep:
  • Easy
  • Serves 4 as a snack or 2 as a main meal

Summery, delicious and ready in ten minutes

Nutrition:
NutrientUnit
kcal485
fat34g
saturates14g
carbs25g
sugars0g
fibre2g
protein22g
salt2.2g
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Ingredients

  • 2 tbsp olive oil
  • 1 fat red chilli , deseeded, then finely chopped
  • 2 rolls, split (we used ciabatta ) or 4 thick slices of bread
  • 70g pack of sliced chorizo or other spicy cured sausage
  • 50g bag of rocket
  • 100g goat's cheese , crumbled

Method

  • STEP 1

    First mix the olive oil and chilli in a bowl. While the flavours mingle, toast the split rolls or bread. Top with the sausage, rocket and goat’s cheese, then drizzle over the chilli oil.

Recipe from Good Food magazine, August 2005

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Overall rating

A star rating of 4.3 out of 5.7 ratings
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