Soup maker pea & ham soup
Serves 4
Easy
Prep:
Cook:
Make a traditional pea and ham soup using a soup maker. It's perfect for a light lunch or supper served with bread and delivers two of your 5-a-day
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- 1 onionchopped
- 1 medium potatopeeled and diced
- 1litre ham or pork stock
- 500g frozen petit pois
- 300g thickly sliced hamtrimmed of any fat and diced
Nutrition: Per serving
- kcal260low
- fat6glow
- saturates2g
- carbs24g
- sugars10g
- fibre8g
- protein24g
- salt3.98g
Method
step 1
Put the onion, potatoes, stock and peas into a soup blender, and press the ‘smooth soup’ function. Make sure you don’t fill the soup maker above the max fill line.
step 2
Once the cycle is complete, season, and stir in the ham before serving.
