Soup maker carrot and coriander soup
- Preparation and cooking time
- Serves 2
- 1 small onion , chopped
- ½ tsp ground coriander
- 1 small potato , peeled and chopped
- 400g carrots , peeled and chopped
- 600ml vegetable or chicken stock
- ½ small bunch coriander
- STEP 1
Put all the ingredients into the soup maker, except the coriander, and press the ‘smooth soup’ function. Make sure you don’t fill the soup maker above the max fill line.
- STEP 2
Once the cycle is complete, season and add the coriander. Blend once again until the coriander is mixed well and serve.