Pineapple with lime & vanilla syrup

Pineapple with lime & vanilla syrup

  • Rating: 5 out of 5.3 ratings
    Rate
    loading...
Magazine subscription – 5 issues for £5
  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 6

Fresh pineapple, a squeeze of lime and easy-to-use vanilla paste make this quick pud burst with flavour

Nutrition: per serving
HighlightNutrientUnit
kcal119
fat0g
saturates0g
carbs31g
sugars31g
fibre2g
protein0g
low insalt0.01g
Advertisement

Ingredients

Method

  • STEP 1

    Gently heat the caster sugar, vanilla paste, lime juice and 50ml water in a pan until the sugar dissolves.

  • STEP 2

    Arrange the pineapple over a plate or platter. Drizzle over the syrup and set aside until ready to serve so the syrup can soak into the pineapple. Eat with vanilla or coconut ice cream, if you like.

Goes well with

  • Comments, questions and tips

    Rate this recipe

    What is your star rating out of 5?

    Choose the type of message you'd like to post

    Choose the type of message you'd like to post

    Overall rating

    Rating: 5 out of 5.3 ratings
Advertisement
  • Hello Fresh promo logo

    Hello Fresh special offer: Get 50% off your first recipe box, then 35% off the next three.

    Get offer
Advertisement

Sponsored content