Easy patatas bravas
- Preparation and cooking time
- Cook: -
- Easy
- Serves 2
Skip to ingredients
Ingredients
- 175g piece chorizo, sliced
- 350g sliced new potatoes
- ½ tsp cumin seed, 1 seeded
- sliced fresh red chilli
- 1 chopped garlic clove
- 400g can chopped tomatoes
Method
- STEP 1
Slice up the chorizo and dry fry in a large frying pan for a minute. Add the sliced new potatoes and cook for 5 minutes until golden. The add the cumin seeds, 1 seeded and sliced fresh red chilli and chopped garlic clove and cook for 2 minutes. Tip in the can of chopped tomatoes, and simmer for 10-15 minutes until the potatoes are tender.
