Prep: 5 mins
A traditional whisky cocktail with bitters, soda water and a simple orange garnish. Serve in a tumbler with plenty of ice
Nutrition and extra info
Nutrition:
- kcal191
- fat0g
- saturates0g
- carbs7.2g
- sugars7.2g
- fibre0.2g
- protein0.2g
- salt0g
Ingredients
- 2 tsp sugar syrup or 1 tsp granulated sugar
Sugar
shuh-gaHoney and syrups made from concentrated fruit juice were the earliest known sweeteners. Today,…
- 1-2 dashes Angostura bitters
- splash of water
- 60ml Scotch whisky or bourbon
Whisky
wisk-eeWhisky usually means an ethanol-based spirit produced in Scotland. Ethanol is an intoxicating…
- soda water (optional)
- orange slice
Orange
or-angeOne of the best-known citrus fruits, oranges aren't necessarily orange - some varieties are…
- maraschino cherry (optional)
Cherry
che-reeOne of the delights of the summer, cherries are much loved for their succulent texture, flavour…
Method
Put the sugar, bitters and water in a small tumbler. Mix until the sugar dissolves if using granulated. Fill your glass with ice and stir in the whisky. Add a splash of soda water if you like and mix. Garnish with the orange and cherry.
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