Mango & lime chicken wings served on a baking sheet of paper

Mango & lime chicken wings

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(3 ratings)

Prep: 5 mins Cook: 50 mins


Serves 4-6

Mix mango chutney and lime zest to make the marinade for these sticky chicken wings. Serve with scattered red chilli slices and coriander

Nutrition and extra info

Nutrition: Per serving (6)

  • kcal232
  • fat10g
  • saturates3g
  • carbs18g
  • sugars16g
  • fibre0.3g
  • protein17g
  • salt1.7g
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  • 1kg chicken wings
  • oil, for drizzling
  • 200g mango chutney
  • zest of 1 lime



    The same shape, but smaller than…

  • 1 red chilli, sliced
  • coriander leaves, roughly chopped


  1. Heat oven to 180C/160C fan/gas 4. Toss the chicken wings in a drizzle of oil and some seasoning in a baking tray. Cook for 30 mins. Mix the chutney with the lime zest. Brush all over the chicken, then return to the oven for 20 mins, turning and painting halfway through cooking. To serve, scatter with the chilli and coriander.

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Comments, questions and tips

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19th May, 2020
Thought it was time to add a comment about these. There an absolute little gem, easy to make and a firm favorite in my house. Give them a go!!
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