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Homemade Cajun tortillas

Homemade Cajun tortillas

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A star rating of 4.3 out of 5.4 ratingsRate
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  • Preparation and cooking time
    • Prep:
    • Cook:
  • Easy
  • Serves 4

Oven bake flour tortillas into crunchy chips flavoured with traditional Louisiana spices and serve with dip

  • Vegetarian
Nutrition: per serving
HighlightNutrientUnit
kcal385
fat7g
saturates1g
carbs71g
sugars2g
fibre4g
protein9g
low insalt0.9g
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Ingredients

  • 2 tbsp oil
  • 1 tbsp Cajun spice mix
  • 8 plain tortillas

Method

  • STEP 1

    Heat oven to 180C/160C fan/gas 4. Mix the oil with the Cajun spice mix. Brush the spiced oil over tortillas, stacking the tortillas on top of each other as you go. Cut the stack into 8 wedges. Separate the wedges and evenly spread out on baking sheets and bake for 6-7 mins until golden and crisp.

Goes well with

Recipe from Good Food magazine, July 2012

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Overall rating

A star rating of 4.3 out of 5.4 ratings
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