Fajita seasoning
- Esther Clark
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Makes 1 small jar
Easy
Prep: 5 mins
No cook
A star rating of 4.3 out of 5.65 ratingsRate
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Make your own spice mix using storecupboard staples. Use in fajitas instead of a ready-made spice mix, or rub onto meats and vegetables for an extra dose of flavour in other meals
Dairy-free
Egg-free
Gluten-free
Vegan
Vegetarian
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Ingredients
Nutrition
Units:
MetricUS
- ½ tbsp hot chilli powder
- 2 tbsp sweet smoked paprika
- 1 tbsp ground cumin
- 1 tbsp garlic powder
- ½ tbsp ground coriander
- 1 heaped tbsp dried oregano
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Nutrition: per tsp
- kcal14
- fat1g
- saturates0.1g
- carbs1g
- sugars0.3g
- fibre1g
- protein1g
- salt0.06g
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Method
-
step 1
Put all the ingredients in a bowl and mix to combine. Tip into a small jar or container and store in a dark, cool place. Use as you wish, adding 1 tsp at a time to a dish according to taste.
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A star rating of 4.3 out of 5.65 ratings
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