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Ingredients

Method

  • STEP 1

    Bring a large pan of water to the boil, then cook the linguine according to pack instructions. Reserve a little pasta cooking water, then tip in the prawns, just to heat through, before draining.

  • STEP 2

    Return the prawns and pasta to the pan, then tip in the rest of the ingredients. toss everything together, adding a little of the cooking water if the pasta is dry. Serve straight away.

Recipe from Good Food magazine, July 2007

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A star rating of 4.1 out of 5.20 ratings
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