![Courgetti with chilli, lemon, ricotta & mint Courgetti with chilli, lemon, ricotta & mint](https://images.immediate.co.uk/production/volatile/sites/30/2020/08/courgetti-with-lemon-ricotta-and-mint-cd2e201.jpg?quality=90&resize=440,400)
Courgetti with chilli, lemon, ricotta & mint
- Preparation and cooking time
- Prep:
- no cook
- Easy
- Serves 2
Ingredients
- 2 courgettes (about 400g), ends trimmed and spiralized into thin noodles
- ½ red chilli, thinly sliced
- zest and juice of ½ lemon
- ½ small pack mint, leaves picked
- 50g soft ricotta
Method
- STEP 1
Toss the courgetti in a bowl with the chilli, lemon juice, 3⁄4 of the mint, some flaky sea salt and black pepper. Put onto a plate and garnish with the lemon zest, reserved mint and small dollops of the ricotta.