Name: Courgette salad
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 2 large courgettes; 3 tbsp olive oil; 1 tbsp lemon or lime juice; 1 tbsp clear honey; 2 tsp poppy seeds; 1 small garlic clove crushed; salt and pepper to taste

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Courgette salad

Courgette salad

Good Food team

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Serves 4

Easy

Prep: 10 mins

A star rating of 4.2 out of 5.53 ratingsRate

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This courgette salad is the perfect barbecue accompaniment

Easily doubled

Easily halved

Vegetarian

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Barbecued pork with sage, lemon & prosciutto

A star rating of 4.5 out of 5.26 ratings

Ingredients

Nutrition

Units:

MetricUS

2 large courgettes
3 tbsp olive oil
1 tbsp lemon or lime juice
1 tbsp clear honey
2 tsp poppy seeds
1 small garlic clove

crushed
salt and pepper

to taste

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Nutrition: per serving

kcal0
fat0g
saturates0g
carbs0g
sugars0g
fibre0g
protein0g
salt0g

low

Method

step 1

Grate the courgettes on the coarse side of your grater.
step 2

Toss them with the olive oil, lemon or lime juice, clear honey, poppy seeds and the crushed garlic clove. Add salt and pepper to taste. Serve as soon as possible (or it will get too watery), with sizzling barbecued chicken or lamb, kebabs or burgers.

Recipe from Good Food magazine, August 2003

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A star rating of 4.2 out of 5.53 ratings

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