
66 vegan dessert recipes
Discover our best ever, triple-tested vegan desserts, including sticky toffee puddings, fruit sorbets, chocolate cakes, gooey brownies and pancakes
Showing 49 to 65 of 65 results
Rhubarb & star anise sorbet
A stunning homemade pink sorbet with vibrant and sweet forced rhubarb, add a cheeky nip of vodka to make this a little more grown up
Vegan rhubarb & custard bake
Use clever replacements in this dairy-free fruit pudding with soya custard. Serve as a cake or warm for pudding
Choc-cherry fudge torte with cherry sorbet
This divine, squidgy chocolate cake is dairy and gluten-free, so everyone can enjoy a slice for dessert – even the vegans at your dinner party
Cherries in rosé wine & vanilla syrup
This light, fresh-tasting dessert looks elegant served in individual glasses. Top it with a spoonful of mascarpone for the perfect finish
Strawberry & rose sorbet
A ruby-red iced dessert with subtle floral hints – a refreshing end to spicy meals
Vegan protein pancakes
With 29g of protein in each serving, this delicous breakfast stack is the perfect fuel after exercise. Complete with layers of yogurt, seeds and blueberry chia jam
Vegan mince pies
Bake vegan mince pies for a Christmas party, with a cherry and hazelnut filling that everyone will love. We have a great tip for making flaky pastry as well
Caramel poached peaches with blueberries
A super-speedy pudding, full of ripe peachy flavour, with warm vanilla
Crispy banana fritters (pisang goreng wijen)
Treat the family to Indonesian-style banana fritters for dessert. They’re cooked using a batter that includes sesame seeds for added crunch
Pomegranate ice
This is so refreshing and so simple to make, you'll want to have some in the freezer at all times
Pineapple & coconut ice with poached pineapple
The velvety texture of coconut cream makes it invaluable if you are on a no-dairy diet
Strawberry lemon sorbet
Refreshing and bursting with fruitiness
Blackcurrant & mint sorbet
Bursting with dramatic and intense flavours
Orange sorbet
Make an easy, refreshing orange sorbet using just three ingredients. This simple, zesty dessert or palate cleanser is perfect after a rich meal
Stewed plums
Cook a comforting autumn dessert using these gently spiced, stewed plums. Or make them the star of the show simply served with cream, custard or ice cream
Tofu brekkie pancakes
Silken tofu is the secret to making a stack of fluffy, thick, American-style vegan pancakes without gluten, eggs or dairy
Orange, cranberry & pistachio pavlova
Looking for a vegan Christmas dessert that's a little lighter than Christmas pud? This orange, cranberry and pistachio pavlova is just the ticket