For more flavourful vegan recipes, check out our vegan bowl recipes, vegan summer recipes and vegan brunch recipes.

Showing items 1 to 24 of 41

  • Vegan spring rolls on a serving platter with a chilli dipping sauce

    Vegan rainbow spring rolls

    A star rating of 3.8 out of 5.4 ratings

    Try these colourful vegan spring rolls as canapés for a party, vibrant with fresh veg and juicy mango. Serve with a sweet chilli dipping sauce

  • Vegan cashew Parmesan cheese

    Easy vegan Parmesan cheese

    A star rating of 5 out of 5.8 ratings

    This vegan Parmesan cheese is easy to prepare and just as tasty as the real deal. There's no cooking involved, simply blitz and sprinkle over your favourite pasta dish for a bit of extra zing

  • Turmeric smoothie bowl

    Turmeric smoothie bowl

    A star rating of 4 out of 5.10 ratings

    Full of warming and nourishing ingredients, this creamy breakfast bowl can be ready in just 10 minutes

  • A single portion of shaved fennel & rocket salad

    Shaved fennel & rocket salad

    A star rating of 5 out of 5.2 ratings

    Serve our fennel and rocket salad as a side – raw fennel can be fibrous, but finely slicing it before lightly pickling it in lemon juice breaks it down

  • Vegan cashew cream cheese

    Vegan cream cheese

    A star rating of 4.7 out of 5.6 ratings

    Nothing beats a herby cream cheese. Have this dairy-free spread on toast or stir it into a pasta dish, our vegan version is easy to make and there's no cooking involved

  • Minted courgette salad

    Minted courgette salad

    A star rating of 4.6 out of 5.5 ratings

    A fresh and fragrant salad complements a Mediterranean antipasti spread for relaxed summer eating

  • Vegan lemon cheesecake topped with lemon zest with a slice taken

    Vegan lemon cheesecake

    A star rating of 3.8 out of 5.21 ratings

    An easy, no-cook cheesecake that's dairy-free and gluten-free with just a little agave syrup to sweeten. This lusciously lemony vegan dessert will go down wonderfully

  • Green rainbow smoothie bowl

    Green rainbow smoothie bowl

    A star rating of 3.8 out of 5.4 ratings

    Start as you mean to go on with this wholesome breakfast bowl of berries and avocado

  • Vegan key lime pie with a slice taken

    Vegan key lime pie

    A star rating of 3.9 out of 5.7 ratings

    This creamy, vegan dessert is naturally sweetened & uses entirely raw, dairy-free ingredients, with a date, walnut & coconut crust & a creamy avocado filling

  • Courgette ribbon salad

    Courgette ribbon salad

    A star rating of 4.7 out of 5.3 ratings

    Use a spiralizer to create this fresh, zingy, raw salad - perfect with grilled chicken or fish and topped with crumbled feta or goat's cheese

  • No-cook spiced apple chutney

    No-cook spiced apple chutney

    A star rating of 5 out of 5.2 ratings

    This storecupboard relish has all the flavours of a classic cooked chutney but with more bite. It makes a great last minute accompaniment to a cheese board or ham

  • Tropical smoothie bowl

    Tropical smoothie bowl

    A star rating of 4.5 out of 5.4 ratings

    Add a taste of the tropical to your breakfast with our easy vegan, mango and pineapple smoothie bowl

  • Date butter in dish

    Date butter

    A star rating of 5 out of 5.1 rating

    Whip up this easy date butter with just a handful of ingredients. There's no cooking involved, it's delicious on toast or banana bread – and it's vegan if you make it with coconut oil

  • Avocado panzanella

    Avocado panzanella

    A star rating of 4.9 out of 5.29 ratings

    With just 20 minutes preparation and no cooking time you'll be able to whip up this colourful avocado and bread salad in no time

  • Parsley & caper salad in a salad bowl

    Parsley & caper salad

    A star rating of 5 out of 5.1 rating

    Serve this easy salad as a side dish to summer barbecues. Parsley, shallot and capers make it more than an average salad and it pairs well with cooked meats

  • Chipotle gazpacho in two bowls

    Chipotle gazpacho

    A star rating of 4.5 out of 5.8 ratings

    Liven up your lunch with this easy, no-cook chipotle gazpacho soup. It's not only delicious but healthy too, delivering three of your 5-a-day and packed with vitamin C

  • No-bake flapjacks in a tin

    No-bake flapjacks

    A star rating of 0 out of 5.0 ratings

    Craving a snack? Whip up these easy no-bake vegan flapjacks, which you can flavour with chocolate chips or dried fruit and nuts of your choosing

  • Chickpea salad in bowl

    Chickpea salad

    A star rating of 4.9 out of 5.52 ratings

    Use a touch of harissa to liven up a healthy chickpea salad. It takes just 10 minutes to whip up and makes an ideal side dish for slow-cooked Greek lamb

  • Green goddess smoothie bowl

    Green goddess smoothie bowl

    A star rating of 4.6 out of 5.15 ratings

    Add a splash of colour to your morning with this vibrant breakfast bowl of blended avocado, spinach and nut butter, topped with fresh fruit and seeds

  • Raspberry ripple chia pudding

    Raspberry ripple chia pudding

    A star rating of 5 out of 5.5 ratings

    Fancy raspberry ripple for breakfast? Well now you can with our vegan chia pudding bowl

  • Açaí bowl served with fruit toppings

    Acai bowl

    A star rating of 4.5 out of 5.4 ratings

    Try this fruity breakfast smoothie bowl for a quick, easy start to your day. Vary toppings according to the season – fresh berries or peaches work well in summer

  • Tomato bruschetta on board with olive oil

    Tomato bruschetta

    A star rating of 4.9 out of 5.82 ratings

    Make our simple tomato bruschetta as a classic Italian starter. Ideal for a summer gathering with friends, this easy dish is fresh, tasty and full of flavour

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