Sicilian-style fennel salad recipe | Good Food

Fennel and orange salad on serving plate with red onion

1-2 fennel bulbs
finely sliced
3 oranges
peeled and cut into rounds
1 small red onion
halved and finely sliced
75g pitted black olives
halved
2 tsp extra virgin olive oil

Method

step 1
Combine the fennel, orange slices, red onion slices and black olives in a bowl.
step 2
Drizzle over the olive oil and gently toss the salad. Spoon onto a serving platter and season with salt and a grinding of black pepper to serve.